Citronellol Analysis Service
Creative Proteomics' targeted metabolomics services target specific metabolites and pathways of interest, which can accurately monitor dynamic metabolic processes, reveal related metabolic mechanisms and verify potential metabolic biomarkers, to guide your research with reliable and accurate measurement results.
(+)-citronellol (L) and (-)-citronellol (R)
The molecular structure of citronellol
Citronellol is a monoterpenoid isolated from geranium capitate.
Its chemical formula is C10H20O, and its CAS number is 106-22-9.
It is extremely harmful to water and toxic to fish.
D-citronellol is mainly found in ruta oil, citronella oil and lemon eucalyptus oil. L-citronellol is mainly found in rose oil and essential oils of plants of the genus Geranium.
Natural essential oils contain dextro or levorotatory citronellol and its racemates.
It has a more elegant rose fragrance than geraniol. It is an indispensable raw material for the blending of various rose fragrances and can be used in a variety of cosmetic fragrances.
It has the function of inhibiting the activity of golden yellow grape and typhoid bacillus.
The technical route of targeted metabolomics of citronellol
|Cell sample - please centrifuge after sampling, remove the medium, immediately put it in liquid nitrogen, and store it at -80℃. |
Tissue sample - please put it in liquid nitrogen immediately after separation and store it at -80℃.
|In order to ensure the accuracy of the samples and reduce systematic errors during sampling, it is necessary to select more than 3 materials with the same condition for each sample. |
※ The same condition refers to the same period, basically the same phenotype, and the same part.
|Sample weight and repeat|
|Samples that have been lyophilized are >0.5g. |
For samples with low water content, such as stems, flowers, seeds, dormant buds, etc., fresh samples >1g.
For samples with middle water content, roots and leaves (especially young leaves), fresh samples >2g.
For samples with water content >90%, if fruit (tomato, watermelon, citrus, etc.), fresh sample >5g.
It is recommended that prepare more than 6 biological replicates.
|Storage and transportation|
|Quick-frozen preservation with liquid nitrogen can minimize the leakage time of plant samples at room temperature. |
Dry ice transportation (about 3~4kg dry ice is consumed every day, please use sufficient dry ice for transportation).
There is no restriction on plant varieties. For varieties with special requirements or rare varieties, please contact our staff for more information.
How to order
In the online consultation below or dial the consultation phone, we will arrange staff to contact you as soon as possible.
Send detailed consultation information to the mailbox, we will arrange staff to reply to you as soon as possible, and contact you.
Creative Proteomics offers several approaches to plant metabolomics studies, delivers precise and detailed data and analysis report. We can also customize the methods or establish new methods together with our collaborators, so they are fit-for-purpose and meet your specific needs. If you have any questions or specific requirements, please feel free to contact us.
- Saint-Lary L, Roy, Céline, Paris J P, et al. Metabolomics for the authentication of natural extracts used in flavors and fragrances: the case study of violet leaf absolutes from viola odorata[J]. Chemistry & Biodiversity, 2016, 13(6):737-747.
- Mohammed A, Hussain R M, Ur R N, et al. De novo transcriptome sequencing and metabolite profiling analyses reveal the complex metabolic genes involved in the terpenoid biosynthesis in Blue Anise Sage (Salvia guaranitica L.) [J]. DNA Research (6):6.
- Shimizu T, Watanabe M, Fernie A R, et al. Targeted LC-MS analysis for plant secondary metabolites[M]. Plant Metabolomics. 2018.
For Research Use Only. Not for use in diagnostic procedures.