| Panel |
Analytes |
Platform |
Key Analytes & Coverage Highlights |
| Plant Hormones |
100+ |
LC-MS/MS & GC-MS/MS |
Auxins (IAA, IBA, 4-Cl-IAA, oxIAA), cytokinins (tZ, cZ, DZ, iP, and riboside/ribotide forms), gibberellins (GA1, GA3, GA4, GA7, GA9, GA12, GA20, GA53), ABA and degradation products (PA, DPA, neoPA, ABA-GE), brassinosteroids (BL, CS, 28-homoBL, TE, TY), jasmonates (JA, JA-Ile, OPDA, MeJA, 12-OH-JA), salicylic acid and SAG, strigolactones (5-DS, orobanchol, strigol), ethylene precursor (ACC), melatonin; auxin, cytokinin, gibberellin, ABA, brassinosteroid, jasmonate, salicylic acid, strigolactone, ethylene, melatonin sub-pages |
| Carotenoids |
20+ |
LC-MS/MS |
Carotenes (alpha-carotene, beta-carotene, lycopene, phytoene, phytofluene), xanthophylls (lutein, zeaxanthin, beta-cryptoxanthin, astaxanthin, canthaxanthin, capsanthin, capsorubin, violaxanthin, neoxanthin, fucoxanthin); apo-carotenoids (bixin, crocetin); vitamin A activity equivalents (retinol, retinyl esters) |
| Chlorophyll |
6+ |
LC-MS/MS |
Chlorophyll a, b, c1, c2, d, f; degradation products (pheophytin a/b, pheophorbide a/b, chlorophyllide a/b, pyropheophytin); chlorophyll a, b, c1, c2, d, f sub-pages; porphyrin/chlorophyll metabolism pathway |
| Flavonoids |
50+ |
LC-MS/MS |
Flavonols (quercetin, kaempferol, myricetin, isorhamnetin), flavones (apigenin, luteolin, chrysin, baicalein, baicalein, baicalin), flavanones (naringenin, naringenin, hesperetin, eriodictyol, homoeriodictyol), isoflavones (genistein, daidzein, glycitein, formononetin), anthocyanins (cyanidin, delphinidin, pelargonidin, peonidin, petunidin, malvidin glycosides; anthocyanins), proanthocyanidins (catechins, catechin, epicatechin, procyanidins B1/B2); O- and C-glycosylated flavonoids (O-glycosylated, C-glycosylated) |
| Polyphenols |
100+ |
LC-MS/MS |
Phenolic acids (gallic acid, chlorogenic acid, caffeic acid, ferulic acid, p-coumaric acid, cinnamic acid, rosmarinic acid, ellagic acid), flavonoids (as listed in Flavonoids panel above), stilbenes (resveratrol, pterostilbene, piceatannol, rhaponticin, salvianic acid), lignans, hydrolyzable and condensed tannins (tannic acid); food, beverage, herbal medicine, and plant extract matrices |
| Saponins |
20+ |
LC-MS/MS |
Triterpenoid saponins (ginsenosides Rb1/Rb2/Rc/Rd/Re/Rf/Rg1/Rg2/Rg3/Rh1/Rh2, ginsenosides; glycyrrhizic acid; escin; asiaticoside) and steroidal saponins (diosgenin, sarsasapogenin, solasodine; soyasaponins A/B); glycoalkaloids (alpha-solanine, alpha-chaconine, tomatine); herbal medicine, food, and plant tissue matrices |
| Alkaloids |
30+ |
LC-MS/MS |
Indole alkaloids (vinblastine, vincristine, yohimbine, reserpine, strychnine, brucine), tropane alkaloids (atropine, scopolamine, cocaine), isoquinoline alkaloids (berberine, palmatine, morphine, codeine, sanguinarine, chelerythrine), purine alkaloids (caffeine, theobromine, theophylline), steroidal alkaloids (solasodine, tomatidine, cyclopamine, veratridine); plant, herbal medicine, and food safety matrices |
| Terpenoids |
20+ |
GC-MS/MS |
Monoterpenoids (limonene, menthol, camphor, thymol, carvacrol, linalool, geraniol, pinene), sesquiterpenoids (farnesol, artemisinin, parthenolide, beta-caryophyllene, cedrol), diterpenoids (taxol/paclitaxel, forskolin, stevioside, gibberellic acid precursors), triterpenoids (ursolic acid, oleanolic acid, betulinic acid, lupeol, squalene-derived); essential oil, resin, and plant extract matrices |
| Tannins |
15+ |
LC-MS/MS |
Hydrolyzable tannins — gallotannins (gallic acid, pentagalloylglucose) and ellagitannins (ellagic acid, punicalagin, punicalin, sanguiin H-6, vescalagin, castalagin); condensed tannins/proanthocyanidins (procyanidins B1/B2/B3/C1, prodelphinidins, propelargonidins; catechin, epicatechin, epigallocatechin, gallocatechin oligomers and polymers); food, feed, beverage, and plant tissue matrices |
| Lignans |
15+ |
LC-MS/MS & GC-MS/MS |
Secoisolariciresinol, matairesinol, pinoresinol, lariciresinol, medioresinol, syringaresinol, sesamin, sesamolin, hydroxymatairesinol, arctiin/arctigenin, phillyrin, isotaxiresinol, cubebin; enterolactone and enterodiol (mammalian gut microbial metabolites); plant, food, and biological matrices |
| Coumarins |
10+ |
LC-MS/MS |
Simple coumarins (coumarin, umbelliferone, esculetin, scopoletin, herniarin), furanocoumarins (psoralen, bergapten, xanthotoxin, imperatorin, angelicin), pyranocoumarins (xanthyletin, seselin, khellactone), dicoumarol anticoagulants (dicoumarol, warfarin, acenocoumarol); plant, food, and pharmacological matrices |
| Stilbenes |
10+ |
LC-MS/MS |
Resveratrol (trans- and cis-), pterostilbene, piceatannol (astringinin), rhaponticin (rhapontin), piceid (polydatin), viniferins (alpha-, beta-, delta-, epsilon-viniferin), hopeaphenol, ampelopsin; glycosylated and sulfated conjugates; grape, wine, berry, peanut, and medicinal plant matrices |
| Volatilomics (VOC Profiling) |
100+ |
GC-MS (HS-SPME) |
VOCs — hydrocarbons, alcohols, aldehydes, ketones, esters, ethers, terpenes, sulfur compounds, nitrogen compounds, halogenated compounds; HS-SPME-GC-MS profiling across plant volatilome (aroma, stress response), food flavor/aroma, microbial mVOCs, environmental VOC monitoring; RI-confirmed identification against NIST/Wiley libraries |